Is Signature Select Salsa Con Queso Blanco, Con Queso Blanco Pescatarian?
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Why it's a maybe for pescatarian
- natural and artificial flavors
natural and artificial flavors
Dietitian noteNatural flavors can include both animal and plant sources. If the label does not provide a source, we recommend calling the manufacturer to confirm.
Note by Rhyan Geiger, RDN
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Ingredients
WATER, CREAM CHEESE [PASTEURIZED MILK AND CREAM, SALT, CHEESE CULTURES, CAROB BEAN GUM (STABILIZER)], JALAPENO PEPPERS, FOOD STARCH MODIFIED, CANOLA OIL, CORN SYRUP SOLIDS, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), WHEY PROTEIN CONCENTRATE, SUGAR, GLUCONO-DELTA-LACTONE, GUAR GUM AND/OR TARA GUM, YEAST EXTRACT, BLUE CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), NATURAL AND ARTIFICIAL FLAVORS, DISODIUM DIPHOSPHATE, DATEM, SODIUM PHOSPHATE, XANTHAN GUM, BETA-CAROTENE (COLOR), APOCAROTENAL (COLOR), DISODIUM PHOSPHATE.
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Dip · Spreadable