Is SILK Almond Milk, Dark Chocolate Flavour, Dairy-Free, 946ml Gluten Free?
Description
Silk Almond Milk Dark Chocolate Flavour Dairy Free 946ml is a delicious and nutritious choice for those looking for a dairy-free alternative. Made with almond milk, this shelf-stable product offers a great taste on its own. With 50% more calcium than dairy milk and 0g of saturated fat per serving, it is a healthy option. Unfortunately, no information is available regarding what people say about this specific product. Overall, Silk Almond Milk Dark Chocolate Flavour Dairy Free 946ml provides a convenient and satisfying choice for those seeking a dairy-free and delicious beverage.
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Description
Silk Almond Milk Dark Chocolate Flavour Dairy Free 946ml is a delicious and nutritious choice for those looking for a dairy-free alternative. Made with almond milk, this shelf-stable product offers a great taste on its own. With 50% more calcium than dairy milk and 0g of saturated fat per serving, it is a healthy option. Unfortunately, no information is available regarding what people say about this specific product. Overall, Silk Almond Milk Dark Chocolate Flavour Dairy Free 946ml provides a convenient and satisfying choice for those seeking a dairy-free and delicious beverage.
Ingredients
ALMOND BASE (FILTERED WATER, ALMONDS), CANE SUGAR, COCOA, SEA SALT, LOCUST BEAN GUM, SUNFLOWER LECITHIN, GELLAN GUM, NATURAL FLAVOUR, ASCORBIC ACID. VITAMINS AND MINERALS: CALCIUM CARBONATE, ZINC GLUCONATE, VITAMIN A PALMITATE, RIBOFLAVIN (B2), VITAMIN D2, VITAMIN B12.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.