Is Silo StreetFood Korean Bibimbap Gluten Free?

Ingredients

Sauce: Korean Red Pepper Chili Paste (fermented Rice Paste (rice, Water, Salt, Cultures), Fermented Rice Syrup, Water, Korean Red Chili Powder, Salt, Alcohol, Yeast Extract, Soybean Essence, Rice Powder, Onion Powder, Carrot Powder, Garlic Concentrate), Brown Sugar, Water, Soy Sauce (water, Soybeans, Salt, Alcohol), Sesame Oil, Onions, Garlic, Sea Salt, Yeast Extract, Modified Tapioca Starch, Korean Red Chili Powder, Lactic Acid, Black Pepper. Vegetables: Carrots, Bean Sprouts, Shiitake Mushrooms, Shimeji Mushrooms, Lactic Acid, Water. Rice: Water, Rice. Toppings: Sesame Oil And Seaweed Blend (seaweed, Rice Bran Oil, Sesame Oil, Salt, Sugar, Roasted Sesame Seeds). Contains Soybeans and Sesame.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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