Is Simple Truth Organic™ Classic Thin & Crispy Vegan Pizza Crusts 2 Count Gluten Free?
Description
Thin, crisp crust with a mild toasted flavor and light, crunchy bite. Reviewers note consistent oven performance, quick cook time, and even browning; many report it holds toppings without becoming soggy. Common uses include homemade pizzas, flatbread-style appetizers, reheated leftovers, and quick weeknight meals, party servings and casual family dining.
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Description
Thin, crisp crust with a mild toasted flavor and light, crunchy bite. Reviewers note consistent oven performance, quick cook time, and even browning; many report it holds toppings without becoming soggy. Common uses include homemade pizzas, flatbread-style appetizers, reheated leftovers, and quick weeknight meals, party servings and casual family dining.
Ingredients
Organic Wheat Flour, Water, Organic Raisin Juice Concentrate, Organic High Oleic Sunflower Oil, Contains Less Than 2% Of Each Of The Following: Dried Yeast, Organic White Distilled Vinegar, Sea Salt, Gum Blend (Xanthan Gum, Sodium Alginate, Guar Gum), Lactic Acid, Organic Soy Lecithin, Allergen Statement: Contains Soy, Wheat, Allergen Statement: Contains Soy, Wheat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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