Is Simple Truth Organic™ Sliced Quinoa Multigrain Bread Vegetarian?
Description
This sliced bread offers a mildly nutty, wholesome flavor with a hearty yet tender crumb; texture is slightly dense with a pleasant chew and noticeable grainy mouthfeel. Commonly used for toast, sandwiches, and panini; reviewers note reliable toasting performance, substantial slices, and mixed opinions on moisture, density, portability, overall consistency.
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Description
This sliced bread offers a mildly nutty, wholesome flavor with a hearty yet tender crumb; texture is slightly dense with a pleasant chew and noticeable grainy mouthfeel. Commonly used for toast, sandwiches, and panini; reviewers note reliable toasting performance, substantial slices, and mixed opinions on moisture, density, portability, overall consistency.
Ingredients
Organic Wheat Flour, Water, Organic Grain Blend (Organic Brown Flax Seeds, Organic Rye Meal, Organic Barley Flakes, Organic Cracked Wheat, Organic Cracked Red Fife), Organic Quinoa, Organic Wheat Gluten, Organic Brown Sugar, Contains 2% or Less of Each of the Following: Sea Salt, Organic Cultured Wheat Starch, Yeast, Organic Canola Oil, Organic Vinegar, Organic Soy Lecithin, Organic Turmeric (For Color), Organic Malted Barley Flour
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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