Is Simple Truth™ Parmesan Cheese Crisps Low FODMAP?
Description
These crisps deliver a pronounced savory, nutty and sharp flavor with an assertive umami note. Thin, brittle and very crunchy, they’re commonly eaten as a snack, used as salad or soup toppers, or served on cheese boards. Reviewers praise intense taste and crispness, noting occasional excess salt or fragility issues.
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Description
These crisps deliver a pronounced savory, nutty and sharp flavor with an assertive umami note. Thin, brittle and very crunchy, they’re commonly eaten as a snack, used as salad or soup toppers, or served on cheese boards. Reviewers praise intense taste and crispness, noting occasional excess salt or fragility issues.
Ingredients
Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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