Is Simple Truth Plant Based Ranch Dressing Gluten Free?

Description
Creamy, tangy ranch with a mild herb and garlic note; reviewers often praise its balanced flavor and smooth pourable consistency, using it for salads, vegetable dip, sandwiches, and pizza finishing. Some customers note it’s thinner than traditional ranch and request a thicker texture, while many cite reliable everyday versatility overall.

Description
Creamy, tangy ranch with a mild herb and garlic note; reviewers often praise its balanced flavor and smooth pourable consistency, using it for salads, vegetable dip, sandwiches, and pizza finishing. Some customers note it’s thinner than traditional ranch and request a thicker texture, while many cite reliable everyday versatility overall.
Ingredients
Water, Canola Oil, Salt, Distilled Vinegar Contains 2% Or Less Of: Celery Seed, Corn Starch, Cultured Dextrose, Dehydrated Garlic, Dehydrated Onion, Dried Red Bell Pepper, Dried Scallions, Evaporated Cane Sugar, Garlic Powder, Guar Gum, Lactic Acid, Maltodextrin, Mustard Flour, Natural Flavor, Onion Powder, Pea Protein, Rosemary Extract, Sodium Alginate, Spices, Spinach Extract, Xanthan Gum. May Contain: Peanuts, Almonds, Cashews, Coconut, Egg, Milk, Anchovy, Shrimp, Soy, Wheat, Sesame.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.