Is Simply Nature Organic Roasted Cashews Salted Gluten Free?

Description
Roasted cashews deliver a mild, toasty flavor with a firm-yet-creamy bite, suitable for snacking, baking, salad toppings, and trail mixes. Reviewers commonly note consistent roast, balanced saltiness, and freshness; some mention occasional broken pieces or uneven roasting. Packaging often praised for resealable convenience and widely available in stores and online.

Description
Roasted cashews deliver a mild, toasty flavor with a firm-yet-creamy bite, suitable for snacking, baking, salad toppings, and trail mixes. Reviewers commonly note consistent roast, balanced saltiness, and freshness; some mention occasional broken pieces or uneven roasting. Packaging often praised for resealable convenience and widely available in stores and online.
Ingredients
cashews*, canola oil*, sea salt.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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