Is Simson's Pantry Mixed Wholegrain Large Vegetarian?
Description
Hearty, mildly nutty flavor with a firm, coarse texture that yields substantial slices. Customers report consistent freshness, sturdy structure for sandwiches, and improved toasting results. Common uses include everyday sandwiches, thick toast, and accompaniment to soups; reviewers note satisfying chewiness and reliable slice size, with occasional remarks about density variations.
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Description
Hearty, mildly nutty flavor with a firm, coarse texture that yields substantial slices. Customers report consistent freshness, sturdy structure for sandwiches, and improved toasting results. Common uses include everyday sandwiches, thick toast, and accompaniment to soups; reviewers note satisfying chewiness and reliable slice size, with occasional remarks about density variations.
Ingredients
Wholemeal Wheat Flour (vitamins (thiamine, Folic Acid)) (42%), Water, Wheat Flour (vitamins (thiamine, Folic Acid)), Vegetable Shortening, Humectant (422), Whole Grain Blend (2%) (kibbled Purple Wheat, Malted Wheat Flakes, Kibbled Triticale (wheat), Kibbled Wheat, Kibbled Rye, Kibbled Maize), Baking Powder (raising Agents (501, 541,516)), Lodised Salt, Cultured Wheat Flour, Linseed, Acidity Regulator (297), Emulsifier (471). Contains: Wheat, Gluten. May Be Present Soy, Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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