Is Skinny Mallo Chocolate 5 Bars Gluten Free?
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Ingredients
Glucose Syrup, Crisped Cereal (31%) (rice Flour, Enriched Wheat Flour (wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Malted Barley Flour, Salt), Rapeseed Oil, Marshmallows (13%) (glucose-fructose Syrup, Sugar, Water, Gelatine, Maize Starch, Natural Flavouring), Milk Chocolate Flavour Drizzle (5%) (sugar, Vegetable Fat, Palm Fat, Reduced Fat Cocoa Powder, Whey Powder (milk), Skimmed Milk Powder, Emulsifier (soya Lecithin), Natural Flavouring), Palm Oil, Chocolate Flavour Coating (4%) (sugar, Palm Fat, Reduced Cocoa Powder, Whey Powder (milk), Fat Reduced Cocoa Powder, Emulsifier (soya Lecithin), Natural Flavouring), Humectant (glycerine), Fat Reduced Cocoa Powder, Natural Flavouring, Salt, Emulsifier (soya Lecithin), Milk Protein, Natural Vanilla Flavouring. Contains Milk, Soya, Wheat, Barley, including cereals containing Gluten. May contain traces of Egg, Nut, and Peanuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Snack · Bar