Is SKOR Butter Toffee Crunch Gluten Free?
Description
Sweet, caramelized flavor with a firm, brittle crunch that breaks into small shards; commonly used for snacking, ice cream and dessert toppings, and baking mix-ins. Customer reviews frequently note the satisfying snap, consistent texture, added dessert crunch, and occasional comments about sweetness level and package size variability and packaging complaints.
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Description
Sweet, caramelized flavor with a firm, brittle crunch that breaks into small shards; commonly used for snacking, ice cream and dessert toppings, and baking mix-ins. Customer reviews frequently note the satisfying snap, consistent texture, added dessert crunch, and occasional comments about sweetness level and package size variability and packaging complaints.
Ingredients
Milk Chocolate (sugar, Cocoa Butter, Unsweetened Chocolate, Milk Ingredients, Lactose, Salt, Lecithin (soy), Natural Flavor), Sugar, Butter (milk), Almonds, Sweetened Condensed Milk (milk, Sugar), Salt, Unsweetened Chocolate, Sunflower Oil. Contains Milk, Soy, Almonds
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.