Is Slow Cooker Chicken In Creamy Mushroom Sauce Gluten Free?

Ingredients

500ge chicken breast (72%), water, portobello mushrooms (5%), single cream (milk), marsala wine (sulphites) (3%), modified maize starch, chicken flavour stock (dried glucose syrup, flavouring, salt, yeast extract, maltodextrin, onion powder, sugar, sunflower oil, carrot extract, tomato powder, rapeseed oil, sage extract), mushroom stock powder (dried glucose syrup, salt, mushroom extract powder (maltodextrin, mushroom extract), yeast extract, sugar, flavouring), rapeseed oil, salt, garlic purée, colour (plain caramel), thyme, parsley, white pepper. allergy advice

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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