No. This product is not vegetarian as it lists 8 ingredients that derive from meat or fish and 10 ingredients that could could derive from meat or fish depending on the source.

Is SLOW-ROASTED STEAK & POTATOES SLOW-ROASTED STEAK WITH VEGETABLES OVER MASHED POTATOES AND GRAVY, SLOW-ROASTED STEAK & POTATOES Vegetarian?

No. This product is not vegetarian as it lists 8 ingredients that derive from meat or fish and 10 ingredients that could could derive from meat or fish depending on the source.

Ingredients

Potatoes, Water, Cooked Braised Prime Rib Beef Steak Strips !And Modified Corn Starch Product Caramel Color Added (Beef, Beef Broth, Modified Corn Starch, Salt, Sodium Phosphates, Dextrose, Caramel Color, Natural Flavors), Cream, Carrots, Green Beans, Onions, Skim Milk, Modified Cornstarch, Tomato Puree (Water, Tomato Paste), Margarine (Soybean Oil, Water, Vegetable Mono & Diglycerides, Salt, Natural Flavor !(Contains Milk), Vitamin A Palmitate Added, Vitamin D3), Beef Stock (Water, Beef Broth), Maltodextrin, Soybean Oil, Salt, Garlic Puree, Bacon (!Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Flavors, Beef Fat, Modified Tapioca Starch, Tomato Powder, Spices, Autolyzed Yeast Extract, Sugar, Potassium Chloride, Caramel Color, Soy Sauce (Soybean, Wheat, Salt), Butter Flavor (Maltodextrin, Natural Flavor, Annatto & Turmeric Color), Seasoning (Maltodextrin, Flavor, Enzyme Modified Butterfat), Cultured Whey, Beef Extract, Carrageenan, Corn Oil, Lactic Acid, Smoke Flavoring, Dried Beef Stock, Citric Acid, Enzyme Modified Cream, Lipolyzed Cream (Butter, Nonfat Milk Solids), Xanthan Gum, Disodium Phosphate, Grill Flavor ! (From Vegetable Oil), Natural Smoke Flavor

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.