Is Slow-simmered kidney beans in mild chili sauce with a traditional blend of chili powder, cumin, garlic, onion and oregano Gluten Free?
Description
Tender, slow-simmered legumes in a mild sauce offer a soft but toothsome texture, restrained warming flavor, and saucy consistency; commonly used over rice, in tacos, as a side or in soups and stews. Reviewers cite consistent tenderness, balanced heat, convenient packaging and occasional variability in seasoning, noted by some customers.
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Description
Tender, slow-simmered legumes in a mild sauce offer a soft but toothsome texture, restrained warming flavor, and saucy consistency; commonly used over rice, in tacos, as a side or in soups and stews. Reviewers cite consistent tenderness, balanced heat, convenient packaging and occasional variability in seasoning, noted by some customers.
Ingredients
Prepared Kidney Beans, Water, Contains 2% Or Less Of: Tomato Puree (Tomato Paste, Water), Modified Corn Starch, Salt, Spice, Corn Oil, Calcium Chloride (Firming Agent), Garlic Powder, Onion Powder, Prepared Kidney Beans, Onion Powder
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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