Is Smart Sausages, Smoked Style Veggie Protein Sausages Gluten Free?
Why it's not gluten free
- wheat gluten
- barley malt extract
- wheat
- yeast extract
- natural flavor
- soy sauce
- natural smoke flavor
wheat gluten
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Water, Textured Soy Protein Concentrate, Soybean Oil, Egg Whites, Brown Sugar, Sea Salt, Less Than 2% Of: Carrageenan, Soy Protein Isolate, Potato Starch, Dried Onions, Wheat Gluten, Yeast Extract, Cellulose Gum, Evaporated Cane Syrup, Dextrose, Salt, Spices, Dried Garlic, Sugar, Fermented Rice Flour, Calcium Phosphate, Barley Malt Extract, Lactic Acid, Natural Flavor (From Plant Sources), Soy Sauce (Water, Soybeans, Salt, Wheat), Potassium Chloride, Natural Smoke Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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About this product
Meat · Patty


