Is Smartbun Gluten Free Sesame Hamburger Buns Gluten Free?
Description
Soft hamburger buns offer a mild toasted flavor and moderately dense, slightly crumbly texture that toasts well and holds sandwich fillings. Commonly used for burgers, sliders, and deli-style sandwiches, reviewers frequently note pleasant surface flavor and convenient size, while opinions vary on moisture and firmness after reheating in practice regularly.
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Description
Soft hamburger buns offer a mild toasted flavor and moderately dense, slightly crumbly texture that toasts well and holds sandwich fillings. Commonly used for burgers, sliders, and deli-style sandwiches, reviewers frequently note pleasant surface flavor and convenient size, while opinions vary on moisture and firmness after reheating in practice regularly.
Ingredients
Purified Water, Proprietary Fiber Blend (oat Fiber, Corn Fiber, Flax), Eggs, Erythritol, Whey Protein Isolate, Egg Whites, Sunflower Oil, Cellulose Gum, Natural Flavor, Spices, Potassium Chloride, Salt, Sesame Seed (topping). Contains: Egg, Dairy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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