Is Smithfield Naturally Hickory Smoked Hometown Original Bacon, 12 oz Gluten Free?
Description
Smoky, savory flavor with a firm yet tender bite, rendering crisp edges when pan-fried or baked. Commonly used for breakfast strips, sandwiches, salads, and casseroles. Reviewers frequently praise consistent slice thickness and dependable smoke taste, while some mention variability in crispiness and occasional saltiness across batches in home cooking routines.
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Description
Smoky, savory flavor with a firm yet tender bite, rendering crisp edges when pan-fried or baked. Commonly used for breakfast strips, sandwiches, salads, and casseroles. Reviewers frequently praise consistent slice thickness and dependable smoke taste, while some mention variability in crispiness and occasional saltiness across batches in home cooking routines.
Ingredients
Bacon, Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.