Is Smith's Chilli Flavoured Crinkle Cut Potato Chips Gluten Free?
Description
Crinkle-cut potato chips deliver pronounced chilli heat and a persistent crunch, suitable for solo snacking, pairing with sandwiches, or serving at gatherings. Reviewers commonly cite bold seasoning and satisfying texture, while some mention variable spice intensity and occasional uneven coating; packaging is noted for preserving crispness during storage and freshness.
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Description
Crinkle-cut potato chips deliver pronounced chilli heat and a persistent crunch, suitable for solo snacking, pairing with sandwiches, or serving at gatherings. Reviewers commonly cite bold seasoning and satisfying texture, while some mention variable spice intensity and occasional uneven coating; packaging is noted for preserving crispness during storage and freshness.
Ingredients
Potatoes, Canola Oil, Sunflower Oil, Sugar, Maltodextrin, Salt, Spices (paprika, Chilli, Cumin, Black Pepper), Herb (oregano), Mineral Salt (potassium Chloride), Yeast Extract, Natural Flavours, Food Acid (citric Acid), Garlic Powder, Onion Powder, Tomato Powder, Natural Colour (paprika Extract), Antioxidants (tocopherols, Ascorbic Acid, Rosemary Extract). Contains: Milk And Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.