Is Smucker's Frozen Uncrustables Peanut Butter & Strawberry Jam Sandwich - 2oz - 4pk Low FODMAP?
Description
Frozen, crustless sandwich features a creamy center with sweet, jammy flavor, offering a soft, pillowy bread exterior and smooth filling that thaws to spreadable texture. Commonly eaten as quick breakfasts, lunchbox snacks, or portable on-the-go treats. Reviewers note convenience and kid-friendly taste, with occasional comments about sweetness and thawing time.
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Description
Frozen, crustless sandwich features a creamy center with sweet, jammy flavor, offering a soft, pillowy bread exterior and smooth filling that thaws to spreadable texture. Commonly eaten as quick breakfasts, lunchbox snacks, or portable on-the-go treats. Reviewers note convenience and kid-friendly taste, with occasional comments about sweetness and thawing time.
Ingredients
Bread: Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Unbleached Whole Wheat Flour, Sugar, Yeast, Soybean Oil, Contains 2% Or Less Of: Salt, Dough Conditioner (enzymes, Ascorbic Acid, Calcium Peroxide, Contains One Or More Of The Following: Mono And Diglycerides, Datem, Salt). Peanut Butter: Peanuts, Sugar, Contains 2% Or Less Of: Molasses, Fully Hydrogenated Vegetable Oils (rapeseed And Soybean), Mono And Diglycerides, Salt. Strawberry Jam: Sugar, Strawberries, Contains 2% Or Less Of: Pectin, Citric Acid, Potassium Sorbate (preservative). Contains Wheat And Peanut Ingredients. May Contain Hazelnut And Milk Ingredients.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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