Is Smucker's Hot Caramel Flavored Topping, 15.5 Ounces, Microwavable Squeeze Bottle Alpha-Gal?

Description
Microwavable squeeze-bottle caramel provides a warm, buttery-sweet sauce with a smooth, pourable yet slightly viscous texture, commonly used over ice cream, sundaes, pancakes, waffles, fruit, and in coffee or milkshakes. Reviewers frequently cite convenient dispensing and versatile use, noting pronounced sweetness, occasional artificial flavor observations, and easy reheating for desserts.

Description
Microwavable squeeze-bottle caramel provides a warm, buttery-sweet sauce with a smooth, pourable yet slightly viscous texture, commonly used over ice cream, sundaes, pancakes, waffles, fruit, and in coffee or milkshakes. Reviewers frequently cite convenient dispensing and versatile use, noting pronounced sweetness, occasional artificial flavor observations, and easy reheating for desserts.
Ingredients
Sugar, Corn Syrup, Nonfat Milk, High Fructose Corn Syrup, Soybean Oil, Contains 2% Or Less Of: Fully Hydrogenated Cottonseed Oil, Molasses, Modified Corn Starch, Caramel Color, Monoglycerides, Natural Flavor (With Milk), Potassium Sorbate, Sodium Phosphate, Sodium Citrate, Salt, Xanthan Gum, Vanillin (Artificial Flavor), Cream Solids (From Milk), Yellow 6, Soy Lecithin, Tbhq (Antioxidant), Red 40, Caution: Bottle And Contents Will Be Hot
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


