Is Smucker's Uncrustables Peanut Butter & Grape Jelly Sandwich Gluten Free?
Description
Crustless, sealed sandwich delivers sweet, fruity and creamy filling within soft, uniform bread, offering a smooth yet slightly sticky texture. Commonly used for quick lunches, school snacks and on the go bites, reviews note convenience and kid-friendliness, while some mention uneven filling distribution, occasionally sticky handling and variable thawing results.
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Description
Crustless, sealed sandwich delivers sweet, fruity and creamy filling within soft, uniform bread, offering a smooth yet slightly sticky texture. Commonly used for quick lunches, school snacks and on the go bites, reviews note convenience and kid-friendliness, while some mention uneven filling distribution, occasionally sticky handling and variable thawing results.
Ingredients
Peanut Butter: Peanuts, Sugar, Contains 2% Or Less Of: Molasses, Fully Hydrogenated Vegetable Oils (rapeseed And Soybean), Mono And Diglycerides, Salt. Bread: Unbleached Whole Wheat Flour, Enriched Unbleached Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Contains 2% Or Less Of: Wheat Gluten, Soybean Oil, Salt, Dough Conidtiioners (distilled Mono And Diglycerides, Sodium Stearoyl Lactylate, Datem, Enzymes [with Wheat Starch, Ascorbic Acid, Calcium Peroxide]. Grape Jelly: Sugar, Grape Juice, Contains 2% Or Less Of Pectin, Citric Acid, Potassium Sorbate (preservative). Contains Peanuts, Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.