Is Smuckers Uncrustables Peanut Butter & Grapes Jelly Sandwich Gluten Free?
Description
Uncrustables Peanut Butter & Grape Jelly Sandwiches are a convenient and packable snack that is great for snacking. Each serving contains 6 grams of protein and is made with peanut butter and grape jelly flavors. The sandwiches are individually wrapped and can be eaten right away. They are non-GMO and do not contain high fructose corn syrup. Some people find the sandwich convenient for lunch, while others say it is stale and not edible.
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Description
Uncrustables Peanut Butter & Grape Jelly Sandwiches are a convenient and packable snack that is great for snacking. Each serving contains 6 grams of protein and is made with peanut butter and grape jelly flavors. The sandwiches are individually wrapped and can be eaten right away. They are non-GMO and do not contain high fructose corn syrup. Some people find the sandwich convenient for lunch, while others say it is stale and not edible.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Bread: Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Unbleached Whole Wheat Flour, Sugar, Yeast, Soybean Oil, Contains 2% Or Less Of: Salt, Dough Conditioners (distilled Mono And Diglycerides, Datem, Enzymes [with Wheat Starch, Ascorbic Acid, Calcium Peroxide)). Peanut Butter: Peanuts, Sugar, Contains 2% Or Less Of: Molasses, Fully Hydrogenated Vegetable Oils (rapeseed And Soybean), Mono And Diglycerides, Salt. Strawberry Jam: Sugar, Strawberries, Contains 2% Or Less Of: Pectin, Citric Acid, Potassium Sorbate (preservative). Contains:may Contain Hazelnut And Milk Ingredients.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
About this product
Snack · Frozen