Is Snapdragon Pho Noodle Garlic 2 Pk - 4.2 OZ Vegetarian?


Ingredients
rice, tapioca starch, seasoning: salt, cane sugar, yeast extract, soy sauce powder (soybean, salt, rice bran oil), natural flavor, onion, fish powder (anchovy, salt, cane sugar), disodium inosinate, disodium guanylate, silicon dioxide (added to prevent caking), caramel color, lactic acid, star anise, garlic, chili, seasoning oil: canola oil, garlic oil, garnish: carrot, cabbage, green onion
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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