Is Snapdragon Soup Bowl Rice Noodle Singapore Laksa Curry Box - 2.1 Oz Vegetarian?

Ingredients

Rice Noodles: Rice, Tapioca Starch, Sugar, Salt And Cellulose Gum, Soup Base: Salt, Yeast Extract, Potassium Chloride, Dextrose, Sugar, Radish (Dried) (Radish, Maltodextrin), Maltodextrin, Shrimp (Dried), Chili Pepper (Dried), Caramel Color, Hydrolyzed Soy Protein, Garlic (Dried), Citric Acid, And Onion (Dried), Coconut Pack: Coconut (Dried), Non-Dairy Creamer (Glucose Or Lactose Syrup, Coconut Oil, Palm Kernel Oil, Caseinate, Dipotassium Phosphate, Mono And Diglycerides Of Fatty Acids, Sodium Polyphosphate, Silicon Dioxide And Beta Carotene), Flavoring Oil: Soybean Oil, Onion, Ginger, Garlic, Lemongrass, Shrimp Oil (Soybean Oil, Shrimp (Dried)), Natural Laksa Flavor (Laksa Essential Oil, Vegetable Oil), Thai Ginger, Chili Pepper, Cumin, And Paprika, Vegetable Pack: Onion (Dried),Carrot (Dried), And Green Onion (Dried).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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