Is Snickers Peanut Butter Squared Singles Size Chocolate Candy Bar Gluten Free?

Ingredients

Milk Chocolate (Sugar, Cocoa Butter, Chocolate, Skim Milk, Lactose, Milkfat, Soy Lecithin, Artificial Flavor), Peanut Butter (Peanuts, Partially Hydrogenated Soybean Oil), Peanuts Sugar, Corn Syrup, Lactose, Vegetable Oil (Hydrogenated Palm Kernel Oil, Palm Oil, Rapeseed Oil And Cottonseed Oil And/or Partially Hydrogenated Palm Kernel Oil), Invert Sugar, Corn Syrup Solids, Less Than 2% - Dextrose, Glycerin, Skim Milk, Salt, Calcium Carbonate, Partially Hydrogenated Soybean Oil, Egg Whites, Artificial Flavor, Tbhq To Maintain Freshness

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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