Is Sonoma Flatbreads Sonoma Gf/df Veggie Pizza Gluten Free?


Ingredients
CRUST (water, rice flour, modified rice starch, potato starch, sugar, tapioca starch, potato flour, canola/olive oil blend, yeast, salt, xanthan gum, cultured brown rice), TOMATO BASIL SAUCE (tomato puree (water, tomato paste), contains 2% or less of the following: sugar, salt, natural flavors, citric acid, extra virgin olive oil, soybean oil, basil, xanthan gum, dehydrated garlic), VEGAN MOZZARELLA SHREDS (filtered water, coconut oil, food starch – modified (potato and tapioca), potato starch, calcium citrate, sea salt, olive extract, mozzarella flavor (vegan sources)), GREEN BELL PEPPERS, YELLOW BELL PEPPERS, RED BELL PEPPERS, KALE, RED ONIONS.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Sonoma Flatbreads Sonoma Gf/df Veggie Pizza is available at 1 retailer
About this product
Bread · Frozen


