Is Sour Cream & Onion Potato Chips Gluten Free?
Description
Tangy, savory seasoning with a creamy impression and a crisp, sturdy crunch; commonly used for casual snacking, party bowls, sandwich topping, or pairing with dips. Reviewers commonly praise crunchy texture and bold flavor while noting occasional uneven seasoning, strong intensity for some palates, and variable freshness across packages and value.
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Description
Tangy, savory seasoning with a creamy impression and a crisp, sturdy crunch; commonly used for casual snacking, party bowls, sandwich topping, or pairing with dips. Reviewers commonly praise crunchy texture and bold flavor while noting occasional uneven seasoning, strong intensity for some palates, and variable freshness across packages and value.
Ingredients
Specially Selected Potatoes, Vegetable Oil, Seasoning (Skim Milk Powder, Whey Powder, Salt, Dextrose, Onion Powder, Monosodium Glutamate, Spice, Vegetable Oil, Corn Syrup Solids, Citric Acid, Corn Maltodextrin, Corn Starch, Yeast Extract, Disodium Inosinate, Disodium Guanylate, Sodium Caseinate, Natural Flavour), Contains Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.