Is Sour Patch Kids Watermelon Light Ice Cream & Sorbet Tub Gluten Free?
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Ingredients
Vanilla Light Ice Cream (Skim Milk, Sugar, Corn Syrup, Cream, Maltodextrin, Whey Protein Concentrate, Propylene Glycol Monostearate, Guar Gum, Monoglycerides, Xanthan Gum, Natural Flavor, Carrageenan, Vitamin A Palmitate) Lemon Sorbet (Lemon Juice from Concentrate [Water, Lemon Juice Concentrate], Water, Sugar, Corn Syrup, Citric Acid, Pectin, Guar Gum, Xanthan Gum, Carob Bean Gum, Natural Flavor) Swirl (Powdered Sugar [Sugar, Cornstarch], Soybean Oil, Sugar, Citric Acid, Coconut Oil, Red 40 Lake, Mono & Diglycerides, Natural and Artificial Flavor, Soy Lecithin), Candy Pieces (Sugar, Invert Sugar, Corn Syrup, Modified Corn Starch, Tartaric Acid, Citric Acid, Natural and Artificial Flavors, Yellow 6, Red 40, Yellow 5, Blue 1)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.