Is Sourdough Loaf Wheat Free?
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Why it's not wheat free
- enriched wheat flour
- cultured wheat flour
- wheat gluten
- ground wheat
- cultured wheat starch
enriched wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Enriched Wheat Flour, Water, Yeast, Sour Starter (ground Wheat, Cultured Wheat Flour, Yeast, Lactic Acid [from Bacterial Culture]), Wheat Gluten, Salt, Soy Lecithin, Cultured Wheat Starch, Ground Wheat, Enzymes, Ascorbic Acid. May Contain: Peanuts, Tree Nuts, Sesame Seeds, Milk, Egg And/or Other Allergens.
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About this product
Bread · Loaf