Is Sourdough Loaf Wheat Free?

No. This product is not wheat free as it lists 7 ingredients that contain wheat and 3 ingredients contain wheat depending on the source.

Why it's not wheat free

  • vital wheat gluten
  • enriched wheat flour
  • wheat flour
  • medium whole wheat flour
  • wheat starch
  • cultured wheat flour
  • wheat
  • patent flour
  • malted barley flour
  • san francisco sour flour

vital wheat gluten

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

PATENT FLOUR (ENRICHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), WATER, VITAL WHEAT GLUTEN, YEAST, MEDIUM WHOLE WHEAT FLOUR, SALT, SAN FRANCISCO SOUR FLOUR (WHEAT FLOUR, FUMARIC ACID, HYDROGENATED VEGETABLE OIL, SODIUM DIACETATE, LACTIC ACID, SILICON DIOXIDE), DOUGH CONDITIONER (CULTURED WHEAT FLOUR), DOUGH CONDITIONER (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID, ENZYMES), SUGAR, DOUGH CONDITIONER (CALCIUM SULFATE, WHEAT STARCH, WHEAT FLOUR, ENZYMES [CONTAINS WHEAT], SALT).

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Often paired with Wheat Free

GERD FriendlyYes

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

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Lactose FreeYes

Yes! We believe this product is lactose free as there are no lactose ingredients listed on the label.

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About this product

Bread · Loaf

Flavor
Neutral
Texture
ChewySoft
Commonly used for
BreakfastSandwichLunchMeal Prep