Is SOUTHERN STYLE SEASONED BLACKEYE PEAS, SOUTHERN STYLE Gluten Free?
Description
Prepared Southern-style peas deliver a savory, mildly spiced flavor with tender yet slightly firm beans, commonly served as a side, over rice, or in stews and casseroles. Reviewers often cite authentic taste and convenience, while some note occasional variability in texture and seasoning intensity across batches and packaging issues reported.
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Description
Prepared Southern-style peas deliver a savory, mildly spiced flavor with tender yet slightly firm beans, commonly served as a side, over rice, or in stews and casseroles. Reviewers often cite authentic taste and convenience, while some note occasional variability in texture and seasoning intensity across batches and packaging issues reported.
Ingredients
Prepared Blackeye Peas, Water, Less Than 2% Of Bacon Fat, Salt, Dried Onion, Dried Red Bell Pepper, Dicalcium Edta (For Color Retention), Natural Flavors, Pork Stock, Chicken Fat Canola Oil, Soybean Oil, Smoke Flavor, Caramelized Sugar, Caramel Color, Spice, Garlic Powder, Tbhq (Antioxidant)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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