Is SOUTHWEST RANCH CHICKEN STREET TACO SEASONING MIX, SOUTHWEST RANCH CHICKEN Low FODMAP?

No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.

Description

Zesty, ranch-inspired seasoning yields savory, slightly tangy chicken with a moist, lightly sauced texture; commonly used to season shredded or grilled chicken for tacos, street-style servings, burrito bowls, quesadillas, and meal prep. Reviewers note consistent flavor, easy preparation, and reliable portioning for quick weeknight meals and family-friendly, crowd-pleasing results consistently.

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Why it's not low FODMAP

onion
garlic
lactose
celery seed

onion

Dietitian note

Onion and its derivatives (onion powder, onion salt, etc.) are all high FODMAP. Onions are not oil soluble however, which means you can enjoy onion-infused oils.

Note by Vanessa Vargas, RDN, LDN

Use instead

green tips of spring onion
green tips of leek
green tips of scallion
chive

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Description

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Ingredients

Salt, Lactose (Milk), Garlic, Buttermilk, Modified Corn Starch, Spices (Including Black Pepper, Parsley, Dill, Celery Seed), Onion, Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Citric Acid & Calcium Silicate (To Make Free Flowing)

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.