Is SPAGHETTI & MEATBALLS FRESHLY-MADE SPAGHETTI WITH MEATBALLS IN A MARINARA SAUCE, SPAGHETTI & MEATBALLS Gluten Free?

Ingredients

Cooked Pasta (Water, Enriched Wheat Flour (Durum Wheat Semolina, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Egg White), Cooked Meatballs With Glaze (Meatball (Pork, Beef, Water, Bread Crumb (Unbleached Wheat Flour, Sugar, Salt, Yeast), Onions, Parmesan Cheese (Part Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Isolated Soy Protein, Potassium Chloride, Sea Salt, Flavoring), Glaze (Water, Tomato Paste, Sugar)), Water, Tomatoes In Puree (Tomatoes, Tomato Puree, Citric Acid), Tomato Paste, Contains 2% Or Less Of: Onions, Modified Corn Starch, Garlic, Sugar, Flavorings, Potassium Chloride, Olive Oil, Sea Salt, Contains: Egg, Milk, Soy, Wheat

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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