Is SPAGHETTI Gluten Free?
Description
Spaghetti is a popular pasta shape, commonly used with tomato sauces. It is made with durum wheat and is non-GMO. Barilla Spaghetti pasta is made with the finest durum wheat and is also non-GMO verified. Additionally, it is soy, lactose, peanut, shellfish, and fish free, making it suitable for various dietary restrictions. People appreciate spaghetti for its high quality and ease of cooking. It is known to be a non-GMO product.
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Description
Spaghetti is a popular pasta shape, commonly used with tomato sauces. It is made with durum wheat and is non-GMO. Barilla Spaghetti pasta is made with the finest durum wheat and is also non-GMO verified. Additionally, it is soy, lactose, peanut, shellfish, and fish free, making it suitable for various dietary restrictions. People appreciate spaghetti for its high quality and ease of cooking. It is known to be a non-GMO product.
Ingredients
CORN FLOUR, RICE FLOUR, WATER.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.