Is SPAM Fully Cooked Luncheon Meat Low FODMAP?
Description
Fully cooked canned luncheon meat delivers savory, salty umami notes and a firm yet tender, slightly spongy texture that crisps when pan-fried. Commonly sliced, diced, or fried for breakfast, sandwiches, musubi, stir-fries, and casseroles. Reviewers mention consistent flavor, convenience and versatility, though some report noticeable saltiness and greasiness in reviews.
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Description
Fully cooked canned luncheon meat delivers savory, salty umami notes and a firm yet tender, slightly spongy texture that crisps when pan-fried. Commonly sliced, diced, or fried for breakfast, sandwiches, musubi, stir-fries, and casseroles. Reviewers mention consistent flavor, convenience and versatility, though some report noticeable saltiness and greasiness in reviews.
Ingredients
Pork, Water, Salt, Modified Potato Starch, Sugar, Sodium Nitrite
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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