Is SPARKLING WATER CLUB PACK, BLACK CHERRY, ORANGE MANGO, BLACK RASPBERRY, KIWI STRAWBERRY Gluten Free?

Ingredients

8 - ORANGE MANGO INGREDIENTS: CARBONATED WATER, CITRIC ACID, ORANGE JUICE CONCENTRATE, NATURAL FLAVORS, GUM ARABIC, VEGETABLE JUICE (FOR COLOR), POTASSIUM BENZOATE (TO ENSURE FRESHNESS), SUCRALOSE, BETA CAROTENE (FOR COLOR), ESTER GUM, GREEN TEA EXTRACT, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), BIOTIN, NIACINAMIDE (VITAMIN B3), CALCIUM PANTOTHENATE (VITAMIN B5) VITAMIN A, VITAMIN B12, VITAMIN D3, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6). 8 - BLACK RASPBERRY INGREDIENTS: CARBONATED WATER, NATURAL FLAVORS, MALIC ACID, VEGETABLE JUICE (FOR COLOR), BLACKBERRY JUICE CONCENTRATE, POTASSIUM BENZOATE (TO ENSURE FRESHNESS), SUCRALOSE, GUM ARABIC, GREEN TEA EXTRACT, BIOTIN, NIACINAMIDE (VITAMIN B3), VITAMIN A, CALCIUM PANTOTHENATE (VITAMIN B5), TAMIN B12, VITAMIN D3. PYRIDOXINE HYDROCHLORIDE (VITAMIN BE 4 - BLACK CHERRY INGREDIENTS: CARBONATED WATER, MALIC ACID, FRUIT AND VEGETABLE JUICE (FOR COLOR), NATURAL FLAVORS, POTASSIUM BENZOATE (TO ENSURE FRESHNESS), CITRIC ACID, SUCRALOSE, GREEN TEA EXTRACT, CHERRY JUICE CONCENTRATE, BIOTIN, NIACINAMIDE (VITAMIN B3), VITAMIN A CALCIUM PANTOTHENATE (VITAMIN B5), VITAMIN B12, VITAMIN D3, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6). 4 - KIWI STRAWBERRY INGREDIENTS: CARBONATED WATER, NATURAL FLAVORS, CITRIC ACID, KIWI JUICE CONCENTRATE, POTASSIUM BENZOATE (TO ENSURE FRESHNESS), STRAWBERRY JUICE CONCENTRATE, FRUIT AND VEGETABLE JUICE (FOR COLOR), SUCRALOSE, ESTER GUM, GREEN TEA EXTRACT, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), BIOTIN, NIACINAMIDE (VITAMIN B3), VITAMIN A, CALCIUM PANTOTHENATE (VITAMIN B5), VITAMIN B12, VITAMIN D3, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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