No. This product is not vegan as it lists 3 ingredients that derive from animals and 2 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Spiced Chicken Stir-Fry with Jasmine Rice Vegan?

No. This product is not vegan as it lists 3 ingredients that derive from animals and 2 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Whole Grain Brown Rice (Water, Whole Grain Parboiled Brown Rice, Canola Oil And/Or Sunflower Oil), Chicken Breast Strips, Chicken Stock ([Chicken Stock, Water, Salt], Water, Onions, Sea Salt, Chicken Flavor, Carrots, Yeast Extract, Celery, Natural Flavoring, Spice, Canola Oil), Broccoli Florets, Water Chestnuts, Hoisin Sauce (Sugar, Water, Salted Soybeans [Soybeans, Wheat Flour, Water, Salt], Salt, Garlic, Modified Tapioca Starch, Caramel Color, Acetic Acid, Chili, Spices, Ginger, Sesame Paste [Sesame Seed]), Mushrooms, Peanuts, Sweet Peppers, Green Onions, Canola Oil, Chopped Garlic (Garlic, Water, Phosphoric Acid), Soy Sauce (Water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate [Preservative]), Cornstarch, Red Pepper Flakes.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

About this product

Poultry · Pouch

Flavor
SavorySweetSpicyGarlicky
Texture
TenderCrunchy
Commonly used for
Stir FryMeal PrepLunch
Vegan? Spiced Chicken Stir-Fry with Jasmine Rice | Spoonful