Is SPICY CHICKEN STRIPS Gluten Free?

Ingredients

CHICKEN STRIPS (CHICKEN BREAST, WATER, SODIUM METAPHOSPHATE, SODIUM POLYPHOSPHATE, SODIUM PHOSPHATE MONOBASIC, SODIUM PYROPHOSPHATE [TO RETAIN MOISTURE], SALT), BATTER (WATER, BLEACHED WHEAT FLOUR, SALT, MODIFIED CORNSTARCH, GARLIC POWDER, ONION POWDER, YELLOW CORN FLOUR, SPICES, LEAVENING [SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE], SPICE EXTRACTIVE, MALTODEXTRIN, VINEGAR, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING), BREADER (BLEACHED WHEAT FLOUR, SALT, SPICE, GARLIC POWDER, EXTRACTIVES OF PAPRIKA), PRE-DUST (WHEAT FLOUR, SALT, MODIFIED CORNSTARCH, WHEAT GLUTEN, SPICES, EGG WHITES, DEXTROSE, GARLIC POWDER, SOYBEAN OIL [AS PROCESSING AID], MALTODEXTRIN, YELLOW CORN FLOUR, VINEGAR, SPICE EXTRACTIVE, EXTRACTIVES OF PAPRIKA AND TURMERIC, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING), FRIED IN SOYBEAN OIL.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

About this product

Poultry · Strip