Is SPICY GARLIC SAUCE, SPICY GARLIC Vegetarian?
Description
Garlicky heat presents as bold and persistent, with a smooth, slightly viscous texture ideal for spooning or drizzling. Common uses include dipping, glazing, stir‑frying, marinades, and sandwich spreads. Reviewers frequently cite consistent spiciness, strong aroma, broad versatility, and occasional remarks that it can sometimes be too pungent for milder palates.
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Description
Garlicky heat presents as bold and persistent, with a smooth, slightly viscous texture ideal for spooning or drizzling. Common uses include dipping, glazing, stir‑frying, marinades, and sandwich spreads. Reviewers frequently cite consistent spiciness, strong aroma, broad versatility, and occasional remarks that it can sometimes be too pungent for milder palates.
Ingredients
CAYENNE RED PEPPER, DISTILLED VINEGAR, WATER, SOYBEAN OIL, SALT, GARLIC (INCLUDING DEHYDRATED), EGG YOLK, MODIFIED CORN STARCH, XANTHAN GUM, SPICES, NATURAL AND ARTIFICIAL FLAVORS, DEHYDRATED ONION, CITRIC ACID. MOLASSES, CORN SYRUP, CARAMEL COLOR SUGAR, TAMARIND. CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.