Is SPICY MEXICAN BLEND FARMSTYLE THICK CUT SHREDDED MONTEREY JACK CHEESE WITH JALAPENO PEPPERS AND CHEDDAR CHEESE, SPICY MEXICAN BLEND Alpha-Gal?
Description
Firm, coarse shreds deliver a substantial, creamy melt with pronounced spicy warmth and mild tang. Flavor adds a piquant kick to dishes; texture holds when melted yet retains bite when cold. Commonly used as a topper for tacos and nachos, and quesadillas, stirred into casseroles, grilled sandwiches and baked pasta.
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Description
Firm, coarse shreds deliver a substantial, creamy melt with pronounced spicy warmth and mild tang. Flavor adds a piquant kick to dishes; texture holds when melted yet retains bite when cold. Commonly used as a topper for tacos and nachos, and quesadillas, stirred into casseroles, grilled sandwiches and baked pasta.
Ingredients
Monterey Jack Cheese With Jalapeno Peppers (Cultured Pasteurized Milk Jalapeno Peppers, Salt, Enzymes), Medium Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto (Color)), Potato Starch Added To Prevent Caking, Natamycin (Natural Mold Inhibitor)
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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