Is SPLIT TOP WHITE ENRICHED BREAD, SPLIT TOP WHITE Gluten Free?

Description
Soft, mildly sweet white loaf with a tender crumb and thin, slightly crisp crust; commonly used for sandwiches, toast, and quick French toast. Reviewers frequently note consistent softness, convenient slicing, and reliable freshness, while occasional comments mention packaging concerns and that it can sometimes become dense if stored too long.
Why it's not gluten free
- unbleached wheat flour
- malted barley flour
- wheat gluten
- enriched flour
- wheat starch
unbleached wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
Soft, mildly sweet white loaf with a tender crumb and thin, slightly crisp crust; commonly used for sandwiches, toast, and quick French toast. Reviewers frequently note consistent softness, convenient slicing, and reliable freshness, while occasional comments mention packaging concerns and that it can sometimes become dense if stored too long.
Ingredients
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, HONEY, SUGAR, SOYBEAN OIL, WHEAT GLUTEN, SALT, MODIFIED WHEY, MONOGLYCERIDES, DEXTROSE, CALCIUM PROPIONATE (A PRESERVATIVE), ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, VINEGAR, WHEAT STARCH, CALCIUM SULFATE, CITRIC ACID, ASCORBIC ACID, SOY LECITHIN; TOPPED WITH BUTTER.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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SPLIT TOP WHITE ENRICHED BREAD, SPLIT TOP WHITE is available at 1 retailer
About this product
Bread · Loaf


