Is Spring Tree Maple Syrup, 100% Pure Gluten Free?
Description
Amber syrup offers rich, balanced maple flavor with smooth, medium viscosity. Commonly poured over pancakes, waffles, or oatmeal, stirred into coffee or yogurt, and used for baking or glazing. Reviewers note consistent sweetness and authentic maple notes; some report variability in color and thickness between batches and occasional bottle variability.
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Description
Amber syrup offers rich, balanced maple flavor with smooth, medium viscosity. Commonly poured over pancakes, waffles, or oatmeal, stirred into coffee or yogurt, and used for baking or glazing. Reviewers note consistent sweetness and authentic maple notes; some report variability in color and thickness between batches and occasional bottle variability.
Ingredients
100% PURE MAPLE SYRUP
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.