This product may or may not be gluten free as it lists 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Sriracha Aioli Gluten Free?

This product may or may not be gluten free as it lists 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image

Ingredients

per serving 0% iron 0% gredients: soybean oil, water, sriracha sauce (red chile pe gar, garlic, salt), sugar, vinegar, whole eggs, contains less alt egg yolks, modified food starch. onion powder, dried garl de concentrate, sodium benzoate (a preservative), potassu preservative), paprika, natural flavors, calcium disodium edta favor paprika extractives (for color). contains eggs. strip

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Sauce · Bottle, Spreadable

Flavor
GarlickySpicySavorySalty
Texture
CreamyThick
Commonly used for
DippingSandwichCookingTopping
Gluten Free? Sriracha Aioli | Spoonful