Is SRIRACHA POPCORN Gluten Free?
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Ingredients
POPCORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN AND/OR SOYBEAN AND/OR COTTONSEED OIL), SEASONING (SUGAR, DEXTROSE, SPICES, PAPRIKA [COLOR], SALT, GARLIC POWDER, YEAST EXTRACT, DRIED HOT SAUCE [HOT SAUCE (AGED RED CAYENNE PEPPER, DISTILLED VINEGAR, SALT, GARLIC POWDER], MALTODEXTRIN, NATURAL FLAVOR], VINEGAR POWDER [MALTODEXTRIN, WHITE VINEGAR], EXTRACTIVES OF PAPRIKA, CITRIC ACID, PINEAPPLE JUICE POWDER [MALTODEXTRIN, PINEAPPLE JUICE CONCENTRATE], MALIC ACID, NATURAL FLAVOR, AND LESS THAN 2% SILICON DIOXIDE AND CANOLA OIL ADDED AS PROCESSING AIDS), NATURAL EXTRACTIVE OF CHILIE PEPPERS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.