Is St Pierre 4 Caramelised Onion Brioche Burger Buns Limited Edition Gluten Free?

Ingredients

Wheat Flour, Water, Egg , Sugar, Yeast, Browned Onion (4%) (Onion, Sunflower Oil), Rapeseed Oil, Roasted Cornmeal, Invert Sugar Syrup, Wheat Gluten, Concentrated Butter ( Milk ), Flavouring, Dried Skimmed Milk , Salt, Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Rye Flour, Milk Proteins, Colour (Beta Carotene), Deactivated Yeast, Flour Treatment Agent (Ascorbic Acid)

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Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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