Is St. Pierre Brioche Loaf, Shelf-Stable, Regular,17.6 oz Low FODMAP?
Description
Shelf-stable brioche loaf offers a soft, tender crumb and slightly sweet, rich flavor. Slices hold up to toasting and grilling, commonly used for sandwiches, French toast, and bread pudding. Reviewers note convenient packaging and consistent softness, praising easy storage and versatility while some mention preferring fresher bakery texture over time.
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Why it's not low FODMAP
- skim milk
- milk proteins
- wheat flour
skim milk
Dietitian noteCow's milk, regardless of fat content, is high FODMAP, unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.
Note by Vanessa Vargas, RDN, LDN
Use instead
- lactose-free cow's milk
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Description
Shelf-stable brioche loaf offers a soft, tender crumb and slightly sweet, rich flavor. Slices hold up to toasting and grilling, commonly used for sandwiches, French toast, and bread pudding. Reviewers note convenient packaging and consistent softness, praising easy storage and versatility while some mention preferring fresher bakery texture over time.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Sugar, Water, Eggs, Vegetable Oil (Palm And Rapeseed Oil), Yeast, Salt, Wheat Gluten, Artificial Flavorings, Skim Milk, Dough Conditioners (Mono-and Diglycerides, Sodium Stearoyl Lactilate), Milk Proteins, Calcium Propionate, Dried Yeast, Citric Acid, Beta Carotene Color, Wheat Flour, Beta Carotene Color
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
St. Pierre Brioche Loaf, Shelf-Stable, Regular,17.6 oz is available at 5 retailers
About this product
Bread · Loaf