Is Stacy's Girl Scout Thin Mints Pita Thins, Girl Scout Thin Mints Gluten Free?

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER OIL AND/OR CANOLA OIL, COCOA (PROCESSED WITH ALKALI), ORGANIC CANE SUGAR, SUGAR, AND LESS THAN 2% OF THE FOLLOWING: YEAST, WHEAT GLUTEN, MALTODEXTRIN (MADE FROM CORN AND POTATO), SEA SALT, SALT, BUTTERMILK, COCOA BUTTER, MEDIUM CHAIN TRIGLYCERIDES, MALTED BARLEY FLOUR, NATURAL FLAVORS, MONO- AND DIGLYCERIDES OF FATTY ACIDS, ASCORBIC ACID (ANTIOXIDANT), AND ROSEMARY EXTRACT (ANTIOXIDANT).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Snack · Cracker