Is Star Italian Kitchen Vinegar Wine White Rosso - 12 Fl. Oz. Gluten Free?
Description
Bright, tangy acidity with a clean, crisp finish; liquid is thin and smooth, dissolving easily into dressings, marinades, sauces, and for deglazing. Common household uses include vinaigrettes, everyday pickling, and flavoring cooked dishes. Reviewers frequently note consistent, pronounced acidity and good value, while a few mention an occasionally sharp aftertaste.
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Description
Bright, tangy acidity with a clean, crisp finish; liquid is thin and smooth, dissolving easily into dressings, marinades, sauces, and for deglazing. Common household uses include vinaigrettes, everyday pickling, and flavoring cooked dishes. Reviewers frequently note consistent, pronounced acidity and good value, while a few mention an occasionally sharp aftertaste.
Ingredients
White Wine Vinegar, Water, Potassium Metabisulfite as a Preservative. Diluted with Water to 5% Acidity.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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