Is Starbucks Skinny Latte Coffee Drink Low FODMAP?
Description
This ready-to-drink beverage offers a mild espresso-forward flavor with lightly sweet notes and a smooth, creamy texture; consumers commonly use it as a portable morning or afternoon pick-me-up or quick caffeinated option. Reviewers frequently cite convenience and consistent taste, though some report it tastes milder than café-brewed versions; overall satisfaction.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
This ready-to-drink beverage offers a mild espresso-forward flavor with lightly sweet notes and a smooth, creamy texture; consumers commonly use it as a portable morning or afternoon pick-me-up or quick caffeinated option. Reviewers frequently cite convenience and consistent taste, though some report it tastes milder than café-brewed versions; overall satisfaction.
Ingredients
1.1% Fat Milk (75%), Starbucks® Arabica Coffee (Water, Coffee Extract) (24.8%), Acidity Regulator (Potassium Carbonates), Stabilisers (Carrageenan, Gellan Gum), Sweetener (Acesulfame K), Enzyme (Lactase)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.