Is Starch/Flour Arrowroot Vegetarian?
Description
Fine, powdery starch with a neutral, slightly starchy taste and silky mouthfeel. Commonly used as a thickener for sauces and gravies, a tenderizer in baked goods, and a light coating for frying. Reviews note smooth texture, reliable binding, and occasional clumping if not pre-mixed or sifted by some users occasionally.
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Description
Fine, powdery starch with a neutral, slightly starchy taste and silky mouthfeel. Commonly used as a thickener for sauces and gravies, a tenderizer in baked goods, and a light coating for frying. Reviews note smooth texture, reliable binding, and occasional clumping if not pre-mixed or sifted by some users occasionally.
Ingredients
ARROWROOT STARCH.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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